Oil-Free Beet Hummus

Oil-Free Beet Hummus

www.plantbasedcooking.com

Oil-free beet hummus, a delicious way to incorporate more vegetables into your plant-based diet. Perfect for snacking or spreading.

View full recipe on www.plantbasedcooking.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.plantbasedcooking.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Oven
  • Baking sheet
  • Aluminum foil
  • Fork
  • Can opener
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Airtight container
  • Refrigerator

Ingredients

  • 1 1/2 cups roasted beets (chopped (see roasting instructions in the notes below))
  • 1 15-oz. low-sodium chickpeas
  • 2 medium cloves garlic (peeled)
  • 1 lemon (juiced)
  • 2 tablespoons tahini
  • 1/4 teaspoon salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This