Wine Road Recipes

Wine Road Recipes

recipes.wineroad.com

Kreck Design - Grunt Skeleton

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.

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Cooking tools:

  • Roasting pan
  • Aluminum foil
  • Oven
  • Fork
  • Spoon
  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Airtight container

Ingredients

  • 3 pounds pork butt (shoulder)
  • Kosher salt
  • freshly ground pepper
  • 1/2 cup water
  • 1/2 cup cider vinegar
  • 2 teaspoons Tabasco sauce
  • 1/2 teaspoon minced garlic
  • 1 jalapeño chile, seeded and julienned
  • 1/4 cup sugar
  • 3/4 cup cider vinegar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground pepper
  • 3/4 cup water
  • 1 medium red onion, thinly sliced
  • 1/4 cup yellow mustard
  • 2 tablespoons minced garlic
  • 1/4 cup cider vinegar
  • 1 cup barbecue sauce
  • 3 cups shredded pork (recipe above)
  • 12 mini hamburger buns or dinner rolls

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