Chicken Pasanday Recipe | Dinner | Food Tribune
This Chicken Pasanday recipe is a Mughlai dish with a mild, creamy curry. Visit & learn the unique recipe techniques for this dish!
Keywords
- spicy potatoes
- chicken boneless
- Gravy
- chicken pasanda
- chicken pasanda recipes
- chicken pasanda by food tribune
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food.tribune.com.pk.
Ingredients
- 2 Chicken fillets
- 1 cup Cream
- 1 teaspoon Cumin powder
- to taste Salt
- 2-3 Cardamom pods
- 1 teaspoon Red Chili Powder
- 6 - 7 Cloves
- 1 teaspoon Ginger Paste
- 1 teaspoon Garlic Paste
- ¼ stick Butter
- ½ cup Oil
- for garnish Green Chilies
- for garnish Ginger
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