My Go-To Easy Chicken Salad Recipe (Ready in 30!)
Need an easy chicken salad recipe for lunch? This creamy chicken salad with grapes is ready in minutes & tastes amazing on sandwiches or crackers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 1/2 lbs (680g) boneless, skinless chicken breasts
- 6 cups (1.4 liters) water or chicken broth
- 1 teaspoon salt (for poaching)
- ½ teaspoon black peppercorns (optional, for poaching flavor)
- 1 bay leaf (optional, for poaching flavor)
- ½ cup (115g) mayonnaise (full-fat or light)
- 2 tablespoons (30ml) celery, finely chopped
- 2 tablespoons (30ml) red onion, finely chopped
- 1 tablespoon (15ml) fresh lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon salt (for dressing)
- ¼ teaspoon black pepper
- ¼ cup (30g) chopped fresh parsley (optional)
- ¼ cup (30g) halved grapes (optional)
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