Salmon and Peruvian Avocado Tiradito - Avocados From Peru

Salmon and Peruvian Avocado Tiradito - Avocados From Peru

avocadosfromperu.com

Instructions In a small bowl, mix the lime juice, garlic, and cilantro. Season with salt and pepper to taste and set aside. To blanch the chili peppers, fill a

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Ingredients

  • 1 cup lime juice
  • 1 teaspoon finely chopped garlic
  • 1 tablespoon cilantro, rinsed Salt and pepper
  • 2 yellow chili peppers, seeded
  • 2 tablespoons olive oil
  • 1 Peruvian avocado, pitted, peeled, and thinly sliced
  • 1 pound salmon fillet, thinly sliced
  • Cilantro leaves for garnish

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