Pasta Arrabbiata - Rialto Food and Packaging
Add pasta to tomato mixture. Season with salt and pepper. Toss to combine. Serve with baby spinach. Serves: 4-6 Difficulty: Easy Cooking Time: 10 Mins Prep Time
Ingredients
- 375g Rigatoni pasta
- 2 tablespoons olive oil
- 1 small brown onion
- 50g sliced salami
- 2 garlic cloves
- 1/4 teaspoon dried chilli flakes
- 400g can chopped tomatoes
- 1 tablespoon chopped oregano leaves
- Baby spinach to serve
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