Sweet and Sour Tofu with Edamame Noodles | Vegan Recipes

Name: Sweet and Sour Tofu with Edamame Noodles | Vegan Recipes
Ingredients: 1 block of firm tofu, I used Cauldron which is available in most UK supermarkets; 2T tamari, you can sub with soya sauce if you're ok with gluten; 1T toasted sesame oil; 1 red birdseye chilli, the small hot chillies; 1 inch of ginger root; The juice of half a lime; 2 medjool dates, or 4 other dates soaked in hot water to soften for 10 minutes; Half a cup of water; 100g edamame noodles or rice noodles; Sunflower or coconut oil; 2 handfuls mangetout; 1 red pepper, sliced; 2 handfuls beansprouts; 1 bunch coriander leaf

veganuary.com

This is a quick easy meal designed for those of you who are just so knackered after work that you can't be bothered to cook. This takes very little time to prepare and is great fuel for your body...

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Ingredients

1 block of firm tofu, I used Cauldron which is available in most UK supermarkets
2T tamari, you can sub with soya sauce if you're ok with gluten
1T toasted sesame oil
1 red birdseye chilli, the small hot chillies
1 inch of ginger root
The juice of half a lime
2 medjool dates, or 4 other dates soaked in hot water to soften for 10 minutes
Half a cup of water
100g edamame noodles or rice noodles
Sunflower or coconut oil
2 handfuls mangetout
1 red pepper, sliced
2 handfuls beansprouts
1 bunch coriander leaf