Pecan-Crusted Chicken With Honey & Garlic
Learn how to make pecan-crusted chicken recipe with garlic and honey for that perfect combination of sweet and savory in one dish.
Ingredients
- 2 large chicken breasts (boneless, skinless , about 1 lb or 450 grams )
- 1 teaspoon salt (a little more to taste if you wish)
- ½ teaspoon ground black pepper
- 1 cup pecans (crushed 4-5 oz or 125 grams )
- 1 tablespoon flour (plain or gluten-free)
- 1 teaspoon garlic powder
- 1 egg (beaten)
- 2 tablespoons olive oil
- ⅓ cup honey ((80 ml / 2.7 fluid oz))
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