Sichuan Cold Noodles Recipe - Spicy and Refreshing
A recipe for Sichuan cold noodles, a spicy and refreshing Chinese dish made with wheat flour noodles, chili oil, vinegar, and Sichuan pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooklaif.com.
Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Serving bowl
- Measuring spoon
Ingredients
- Wheat flour noodles
- Chili oil
- Vinegar
- Sichuan pepper
- Toasted peanuts
- Scallions
- Sesame seeds
- Cucumber
- Carrots
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