Moong Dal Dhokla
Moong dal dhokla is a very nutritious and easy recipe to make and can be prepared in no time. Moong dal dhokla can be served for breakfast or as a snack also.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaykakatadka.com.
Cooking tools:
- Steamer basket
- Pot
- Cake pan
- Mixing bowl
- Saucepan
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- Sabut moong dal (soaked overnight) - 1 cup
- Ginger paste - 1 teaspoon
- Green chily paste - 1 teaspoon
- Lemon juice - 2 tablespoons
- Salt, red chilly powder, pepper and turmeric powder- tastewise
- Fruit salt or Eno - 2 teaspoons
- Oil - 2 tablespoons
- INGREDIENTS FOR TADKA - Oil - 1 tablespoon
- Mustard and cumin seeds - 1 teaspoon each
- Curry leaves - a handful
- Whole green chillies - 3-4
- Water - 2 tablespoons
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Moong Dal Dhokla Recipe
awesomecuisine.com
Moong Dal & Palak Dhokla - Meghna Food Magic
meghnasfoodmagic.in
Moong Dal Tadka Recipe
scrumptiously.com
How To Make Best Moong Dal Corn Dhokla Easily
indrani-will-teach.com
Moong Dal Tadka Recipe | Samsung Food App
app.samsungfood.com
MOONG DHOKLA
balancenutrition.in
MOONG DHOKLA
balancenutrition.in
Moong Dal Tadka
relishdelish.ca