Moong Dal & Palak Dhokla - Meghna Food Magic
Moong dal and palak dhokla is a nutritious and flavorful Indian snack made from a batter of moong dal (split green gram) and spinach (palak). Moong dal and
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Ingredients
- Chilka Moong Dal (alternatively whole moong can be used): 1 Cup
- Rice: 1/4 Cup
- bunch blanched Spinach: 1
- Green Chillies (as per taste)
- small Ginger Knob: 1
- Coriander Leaves
- Water (as required)
- Salt as per taste
- small packet of Fruit Salt (Eno) Per thali (total 2 tsp For entire quantity of batter): 1
- Red Chilli Powder
- Oil: 1 Tbsp
- Mustard Seeds
- White Sesame Seeds
- Pinch of Asafoetida Powder (Hing)
- Curry Leaves
- Chopped Coriander
- Grated Coconut
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