Blue Corn Moon Plantain Fritters | Dole

Ingredients

• 1 DOLE® Avocado, peeled and pitted
• ½ DOLE® Lime, juiced (about 1 tablespoon)
• 2 tablespoons plain nonfat Greek yogurt
• 1¼ teaspoons kosher salt
• 1 yellow-black DOLE® Plantain, peeled and mashed
• 1 cup frozen corn kernels
• ¼ cup finely chopped DOLE® Red Onion
• ¼ cup finely chopped red bell pepper
• 2 tablespoons whole wheat flour
• 1 tablespoon chopped fresh cilantro
• 3 tablespoons avocado oil