Braised Yuba Duck Meat Recipe
The duck meat is so delicious that it can’t stop at all! The protein content of duck meat is much higher than that of livestock meat, and it moisturizes dryness and nourishes the stomach, relieves...
Keywords
- Braised Yuba Duck Meat
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Spatula
- Measuring cup
- Mixing bowl
- Plate
- Kitchen timer
Ingredients
- 2 pcs Duck leg
- 100g Yuba
- 1 piece green pepper
- 8 slices ginger
- 2 pieces Shallots
- 5g oil
- 5g salt
- 5g Fuel consumption
- 5g Soy sauce
- 8g Sugar
- 5g Cooking Wine
- 2 capsules star anise
- 10 capsules pepper
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