Caramel Poke Cake - Queen Fine Foods

Caramel Poke Cake - Queen Fine Foods

queen.com.au

Dense chocolate cake, a layer of golden caramel custard, and a topping of light whipped cream. This is like a turbo-charged trifle, and perfect for feeding a crowd.

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Ingredients

  • <p>2 cups (440g) caster sugar</p>
  • <p>1 3/4 cups (260g) flour</p>
  • <p>3/4 cup (95g) cocoa powder</p>
  • <p>1 1/2 tsp baking soda</p>
  • <p>1 1/2 tsp baking powder</p>
  • <p>1 tsp salt</p>
  • <p>2 eggs</p>
  • <p>1 cup (250ml) milk</p>
  • <p>1/2 cup (125ml) canola oil</p>
  • <p>2 tsp Queen Organic Vanilla Bean Paste</p>
  • <p>1 cup (125ml) hot water</p>
  • <p>2 cups (500ml) milk</p>
  • <p>1/4 cup (40g) cornflour</p>
  • <p>½ cup (110g) caster sugar</p>
  • <p>2 tbsp (40ml) water</p>
  • <p>50g butter</p>
  • <p>¼ cup (60ml) thickened cream</p>
  • <p>1 tsp Queen Organic Vanilla Bean Paste</p>
  • <p>1 cup (250ml) thickened cream</p>

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