recipe for Mexican Kale Quinoa Bowl
AI recipe: Mexican Kale Quinoa Bowl | Using home ingredient: kale, corn,
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Ingredients
- 1 cup quinoa
- 2 cups water
- 1 can chickpeas, drained and rinsed
- 2 cups corn kernels
- 1 bunch kale, washed and chopped
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt
- pepper
- Cilantro for garnish
- Lime wedges for serving
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