Stir Fried Prawns in Tomato Sauce
A delicious Chinese dish, Stir Fried Prawns in Tomato Sauce is delicious with added aroma of spring onions, ginger and onion! Try now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Skillet
- Stove
- Kitchen shears
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spatula
- Serving platter
Ingredients
- 8 tbsp cooking oil
- 1 onion (sliced)
- 4 tbsp tomato sauce
- 1 tsp salt
- 300g prawns
- 1 spring onion (chopped, plus extra for garnish)
- 2cm ginger (chopped)
- 1 tbsp cooking wine
- ½ tsp sugar
- 1 cup water
- 1 tsp corn flour (dissolved in 1 tbsp water)
- ¼ tsp sesame oil
- ½ tbsp chilli oil (optional)
- Chilli (sliced, for garnish)
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