Crab-Rice Delight

Name: Crab-Rice Delight
Ingredients: 1 recipe homemade cream of mushroom soup, recipe follows; 1 1/2 Tablespoons kosher salt, divided use; 1 pound asparagus spears; 2 Tablespoons olive oil; 3 Tablespoons unsalted butter, divided use; 1 medium onion, chopped; 3 stalks celery, thinly sliced; 1 cup chopped red bell pepper; 2 cloves garlic, minced; 1 1/2 Tablespoons Creole seasoning; 1 pound fresh lump crab meat, cooked; 2 cups prepared Riceland Long-Grain White Rice; 1/2 cup strained plain Greek nonfat yogurt; 1 teaspoon. lemon juice; freshly cracked black pepper; 1 cup shaved Parmesan cheese, divided use; 1 cup Panko

riceland.com

Do you need a special occasion dish that will feed a crowd? Or want to make a dish for your family that seems extra fancy? Then try this Crab-Rice Casserole!

View full recipe on riceland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceland.com.

Share this recipe:

Cooking tools: