Rice and Pecan Cake

Name: Rice and Pecan Cake
Ingredients: 3 tablespoons of olive oil; 1 chopped onion; 1 1/2 cups of finely chopped salted pecans or cashews; 2 cups of cooked rice; 1/2 pound ricotta cheese; 2 tablespoons of chopped fresh parsley; 1/4 cup of chopped scallions; Salt; pepper; 3 lightly beaten eggs

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Create a unique dessert or main dish with Rice and Pecan Cake—blend rice, pecans, ricotta cheese, and eggs for a flavorful and satisfying meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodguide.top.

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