The Lodge at Woodloch | Tree Restaurant Recipes
Enjoy delightfully inspired recipes shared by our talented Chefs from TREE Restaurant at The Lodge at Woodloch.
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Ingredients
- 2 pounds skinless chicken
- 1 cup yellow cornmeal
- 2 tablespoons grated parmesan
- 1/2 tsp spicy paprika
- 1/4 tsp chili flakes
- 1/8 tsp black pepper
- 1/2 tsp garlic powder
- 1/4 tsp dried oregano
- salt to taste
- 1 egg
- 1 cup fat free Greek yogurt
- 3 tablespoons garlic mayo
- 1 teaspoon lemon juice
- 4 oz crumbled blue cheese
- salt
- pepper
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