HOMEMADE SOFT PRETZEL BITES | Recipe Cart
Homemade pretzel bites are soft and tender with the classic flavor pretzels get when given a baking soda bath. They are delicious and pair well with dijon or wh
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Cooking tools:
- Food processor
- Stand mixer
- Hand mixer
- Silicone baking mat
- Pizza cutter
- Pastry brush
- Pot
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Kitchen towel
- Chef's knife
- Slotted spoon
- Baking sheet
- Parchment paper
- Oven
- Stove
Ingredients
- 1 1/2 cup lukewarm water (100°F – 110°F)
- 1 tablespoon pure cane sugar
- 1 packet instant or active dry yeast (about 2 1/2 teaspoons)
- 3 3/4 – 4 cups flour (all-purpose, spelt, whole wheat or combo)
- 1 teaspoon sea salt
- 1/2 cup baking soda
- olive oil or vegan butter (melted), for brushing
- pretzel salt or any course salt as topping
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