Sweet and Sour Onions
This traditional Italian dish, also called Cipolline Agrodolce is usually served with roasted meats like porchetta. Directions: Melt 2 tablespoons butter in a s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at championshipcatering.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 2 tablespoons butter
- 1 each sliced Vidalia onions and red onion
- ¼ cup ketchup
- 1 tablespoon red wine vinegar
- 2 teaspoons sugar
- ½ teaspoon hot sauce
- salt
- pepper
- 3 chopped scallions
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