Crab Avocado Salad

Ingredients

• 150g fresh white crab meat
• 1 ripe avocado
• 1/2 cucumber
• 1/2 small red onion
• 1 tablespoon sesame seeds, toasted (optional)
• Fresh coriander leaves, for garnish (optional)
• 2 tablespoons Yutaka soy sauce
• 1 tablespoon Yutaka rice vinegar
• 1 tablespoon Yutaka mirin
• 1 tablespoon sesame oil
• 1 teaspoon honey
• 1 teaspoon grated fresh ginger
• 1 small garlic clove, minced.