Crab Futomaki

Crab Futomaki

yutaka.london

Take a journey through Japanese and Asia flavours, recipes from Yutaka Foods.

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Ingredients

  • 150g Yutaka Sushi Rice
  • 2 Yutaka Nori Sheets
  • 80g cooked white crab meat
  • 1/2 ripe avocado, sliced
  • 1 tbsp mayonnaise
  • 1 tsp sriracha or chilli sauce
  • 1 tsp Yutaka Rice Vinegar
  • 1 tsp finely chopped chives
  • Yutaka Soy Sauce, to serve

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