Red Chutney recipe by Salmah Dendar
Red Chutney recipe by Salmah Dendar posted on 12 Feb 2019 . Recipe has a rating of 5.0 by 3 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- chutney
- dendar
- halaal
- recipe
- red
- salmah
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 2 litres tomato sauce (aero make from makro)
- ¼ - ¾ cup vinegar
- ½ cup sugar (to taste)
- 3-4 tablespoons Methi (Fenugreek) masala(to taste)
- Add to above mixture.
- And mix
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