Curd Tart Recipe
Curd Tart 2 1/2 oz plain wholemeal flour (whole grain) 5/8 cup plain flour 2 1/2 oz butter 4 tablespoons fresh milk 6 oz curd cheese 1/2 teaspoon ground cinnamon 1 egg (beaten) 1 oz caster sugar...
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Cooking tools:
- Flan ring
- Rolling pin
- Pie weights
- Oven
- Mixing bowl
- Measuring spoon
Ingredients
- 2 1/2 oz plain wholemeal flour (whole grain)
- 5/8 cup plain flour
- 2 1/2 oz butter
- 4 tablespoons fresh milk
- 6 oz curd cheese
- 1/2 teaspoon ground cinnamon
- 1 egg (beaten)
- 1 oz caster sugar (superfine granulated)
- 1 lemon sliced
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