Moroccan Orange Blossom Warqa Pastry from Dina’s Kouzina

Ingredients

• 2 cups whole milk
• 1 cup heavy cream
• 7 Tbsp. butter
• 2 large egg yolks
• 1/2 cup sugar
• 2 Tbsp. cornstarch
• 1 tsp. vanilla extract
• 1 1/2 cups ground almonds
• 1 1/2 tsp. cinnamon
• 8 sheets phyllo dough
• 1/4 cups powdered sugar