Stir Fried Chicken with Bok Choy
Stir Fried Chicken with Bok Choy Ingredients Method - Heat the pan and cooking oil with medium heat. Add garlic and dry chili.
Ingredients
- 100 grams of chicken breast (cut into pieces)
- 200 grams of bok choy
- 5 cloves of garlic (cut into pieces)
- 5 dry chilies (soak with water and cut into pieces)
- 1 tablespoon of oyster sauce
- 1 tablespoon of soy sauce
- 1 tablespoon of sugar
- 2 tablespoons of Healthy Chef Soybean Oil
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