Crispy Fried Oysters: A Gonta's Kitchen Recipe

Crispy Fried Oysters: A Gonta's Kitchen Recipe

akanecuisine.com

Learn Gonta's secret to unbelievably crispy fried oysters! This easy recipe delivers perfectly golden, juicy oysters. Get the best fried oyster recipe here and impress your guests.

View full recipe on akanecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at akanecuisine.com.

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Ingredients

  • Large Frozen Oysters (Hiroshima Prefecture): 6
  • Flour: 30g
  • Fresh Breadcrumbs:
  • Ketchup: 3 tablespoons
  • Lemon Juice: 1/4
  • Tabasco: a little
  • Wasabi: 2 teaspoons
  • Salt:
  • Sugar: optional, a little

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