FRESH TUNA SALAD STUFFED MUSHROOMS | Recipe | Highline Mushrooms

FRESH TUNA SALAD STUFFED MUSHROOMS | Recipe | Highline Mushrooms

www.highlinemushrooms.com

Highline® White Flat Mushrooms stuffed with a mixture of tuna, crisp celery, zesty red onion, and spicy banana peppers with parmesan cheese.

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Ingredients

  • 16 oz Highline® White Flat Mushrooms
  • 340 g canned tuna, drained
  • 1 celery stalk, diced
  • 3 tbsp red onion, diced
  • 2 tbsp banana peppers, chopped
  • 2 tsp lemon juice
  • 2 tsp olive oil
  • ⅛ tsp salt
  • ⅛ tsp black pepper
  • Parmesan cheese, for garnish

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