Over the Top Spicy Cannellini Bean Tomato Toasts | Laura’s Gourmet – Laura's Gourmet
Savor spicy cannellini bean and Marzano tomato toasts crafted for bold flavor. Order now from Laura’s Gourmet and spice up your snack time!
Ingredients
- One 14 oz can Cannellini Beans, drained
- 1 cup Baby Marzano Tomatoes, quartered
- 2 cloves Garlic, minced
- 2 Tbsp Extra-Virgin Olive Oil, divided
- 1 Tbsp Calabrian Chilies, crushed
- 4 large pieces Sourdough Bread, thickly sliced
- 1 Tbsp Parmesan or Pecorino Romano, finely grated
- 2 tsp per toast (8 tsp total) Over the Top Italian
More Like This
Cannellini and Yummy Onion Toasts | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Cannellini Bean & Rosemary Toasts - Women Fitness
womenfitness.net
Baked Onion Cannelloni in Rich Tomato Sauce - Vegan Recipe
vegkit.com
Italian Style Tomato Toasts | Florida Tomato Committee
floridatomatoes.org
Carrot Top Pesto<!-- --> <!-- -->Recipe
veegs.shop
Quinoa-Stuffed Tomatoes with Spicy Cilantro Pesto - Forks Over Knives
forksoverknives.com
Italian Beans and California Walnuts on Toast - California Walnuts
californiawalnuts.co.uk
Bravo Tomato Sauce - Forks Over Knives
forksoverknives.com