Almond-Crusted Chops with Cider Sauce Recipe: How to Make It
I use finely ground almonds to give pork chops a crunchy crust. The cider sauce makes them tangy, creamy and sweet. —Gloria Bradley, Naperville, Illinois
Ingredients
- 1/2 cup panko bread crumbs
- 1/2 cup ground almonds
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt, divided
- 2 large eggs, beaten
- 4 boneless pork loin chops (3/4 inch thick and 4 ounces each)
- 3 tablespoons olive oil
- 1 cup apple cider or juice
- 4 ounces cream cheese, cubed
- 1 tablespoon honey, optional
- Minced chives
More Like This
Apple Cider Pork Chops Recipe
sixsistersstuff.com
How to make Almond Pork Chops With Honey Mustard Recipe
slurrp.com
Panfried Pork Chops with Cider Sauce Recipe - BettyCrocker.com
bettycrocker.com
APPLE-STUFFED PORK CHOPS WITH CIDER SAUCE Recipe
keyingredient.com
Apple Cider Pork Chops | Reader's Digest Canada
readersdigest.ca
Pork Chops With Apple Cider Pan Sauce Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Almond Pork Chops With Honey Mustard | Mert's Meats
mertsspecialtymeats.com
Pork with Apple Cream Sauce
sodelicious.recipes