The Fluffiest Mashed Idaho® Potatoes | Idaho Potato Commission
Peel and half your Idaho russet potatoes (an Idaho gold potato would also work well). Place potatoes in a large pot and cover with water. Add at least 1 teaspoon salt. Bring to a gentle boil for at...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at directory.idahopotato.com.
Ingredients
- 5 pounds Idaho® Russet Potatoes
- Salt to taste
- 2 cups half & half
- 1 cup butter, divided
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