Bluefin tuna and chips - Fuentes
Receta de atún rojo Fuentes con lomo de atún y patatas fritas crujientes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atunrojofuentes.com.
Ingredients
- 500 g tuna loin
- 300 g frying potatoes
- 150 ml cream
- 500 ml olive oil
- 25 g tempura flour
- 100 ml rice vinegar
- 50 ml soy sauce
- 25 ml mirin
- 2 g ginger
- 10 g green spring onion
- 1 tablespoon pea shoots
- 1 tablespoon salt
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