Insides stew - Fuentes El Atún Rojo
Video recipe "Insides stew", made with the "Bluefin tuna offal": heart, tripe, liver and bones... Do you dare?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atunrojofuentes.com.
Ingredients
- Bluefin tuna heart
- 200 g Tuna tripe
- 100 g Tuna liver
- 3 Tuna backbones
- 5 Garlic cloves
- 25 g Bread
- 1 Onion
- 3 Bay leaves
- 1 Carrot
- 2 Ñora peppers
- 10 g Parsley
- 50 g Hazelnut
- 300 g Potato
- 100 ml White wine
- 100 ml Yakiniku sauce
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