Chai coffee tonic spritz recipe

Name: Chai coffee tonic spritz recipe
Ingredients: 10 cardamom pods; ½ teaspoon of black peppercorns; ½ teaspoon of fennel seeds; ½ teaspoon of coriander seeds and 5 whole cloves; 1 cinnamon stick; 3 slices of fresh ginger; 1 vanilla pod; 150g golden caster sugar; 175ml water; 120ml tonic water; 40ml cooled espresso coffee; ice

www.sainsburysmagazine.co.uk

With a delicious spiced syrup made from chai spices and a hit of strong espresso, this alcohol-free spritz delivers on the taste front.

View full recipe on www.sainsburysmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

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