Spinach and Eggs Grisanti Recipe
1965 Vincent Price
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Cooking tools:
- Pot
- Colander
- Kitchen towel
- Skillet
- Paper towel
- Wooden spoon
- Spatula
- Measuring spoon
- Grater
- Stove
- Measuring cup
- Plate
Ingredients
- 1 package (10-ounce) frozen chopped spinach
- 2 ounces bacon,(2 slices )
- 3 tablespoons olive oil
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon monosodium glutamate ,(accent),optional
- 1 ounce parmesan cheese,( 3 tablespoons ) divided,
- freshly grated
- 3 eggs
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