Artichoke & Lemon Hummus - Pompeian
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pompeian.com.
Ingredients
- 1 garlic clove, minced
- 1 can (13.75 ounces) artichoke hearts, drained, rinsed and chopped
- 1 can (15 ounces) chickpeas, drained and rinsed
- 1 Tablespoon chopped parsley, for garnish (optional)
- 1/2 teaspoon lemon zest
- 1/4 cup lemon juice
- 1/4 cup tahini
- 3/4 teaspoon salt
- 4 Tablespoons Pompeian Made Easy Drizzle Extra Virgin Olive Oil
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