Cherries Jubilee Cheesecake Bars | Anita's Tried & Heart Healthy Recipes
Adapted from General Mills, Inc. - Crust: - 18 1/4 ozs cherry chip cake mix - 1/4 cup Country Crock Light Spread - Frosting: - 3 cups powdered sugar - 1/4 cup
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Ingredients
- 18 1/4 ozs cherry chip cake mix
- 1/4 cup Country Crock Light Spread
- 3 cups powdered sugar
- 1/4 cup margarine, softened
- 5 tbsps fat-free milk
- 8 whole maraschino cherries, drained and chopped
- 2 drops red food coloring
- Add to homemade frosting
- 16 ozs fat-free cream cheese, softened
- 1 whole egg
- 1/2 whole egg whites
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