Chicken with Balsamic Vinegar
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Ingredients
- 2 boneless, skinless chicken breasts
- 1 egg white
- 1 tablespoon Dijon mustard
- all purpose flour
- ground thyme
- garlic powder
- salt and pepper
- olive oil (or cooking spray or butter)
- 1 small minced shallot (or about 2-3 tablespoons minced onion)
- 1 clove garlic minced
- 1/4 cup white wine
- 1/4 cup chicken broth
- 3 tablespoons balsamic vinegar
- 2-3 tablespoons brown sugar
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