Pickled figs Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Stove
Ingredients
- 500g dried figs
- 55g to 110 g dark muscavado sugar to taste
- 320ml red wine vinegar
- 2 or 3 dried chillies. finely chopped
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