Carrot Cake Cheesecake with Creamy Topping

Name: Carrot Cake Cheesecake with Creamy Topping
Total time: 330 min
Ingredients: - 1 cup all-purpose flour; - 1 teaspoon ground cinnamon; - 1/2 teaspoon baking soda; - 1/2 teaspoon baking powder; - 1/4 teaspoon salt; - 1/4 cup unsalted butter, softened; - 1/2 cup granulated sugar; - 1 large egg; - 1/4 cup vegetable oil; - 1 teaspoon vanilla extract; - 1 cup grated carrots; - 1/2 cup crushed pineapple, drained; - 16 ounces cream cheese, softened; - 3/4 cup granulated sugar; - 3 large eggs; - 1/2 teaspoon ground cinnamon; - 1 cup sour cream; - 1/4 cup powdered sugar; - 1/2 teaspoon vanilla extract

myfoodplans.com

Indulge in a unique dessert blend—Carrot Cake Cheesecake with Creamy Topping. Spiced cake meets rich cheesecake, topped with tangy sour cream. Perfect for any special occasion or sweet craving!

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