Mexican Beef-Stuffed Peppers | Reader's Digest Canada

Mexican Beef-Stuffed Peppers | Reader's Digest Canada

www.readersdigest.ca

"I grew up eating stuffed peppers and thought my husband would immediately love them as well. He didn't at first, but then I created this slow-cooked recipe. Because he loves fajitas and tacos, I...

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Ingredients

  • 4 medium green or sweet red peppers
  • 1 lb ground beef
  • 1 package ready-to-serve Spanish rice ((8.8 oz.))
  • 2 cups Colby-Monterey Jack cheese (shredded, divided)
  • 1-1/2 cups salsa
  • 1 tbsp hot pepper sauce
  • 1 cup water
  • 2 tbsp minced fresh cilantro

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