Napa Cabernet Burgers » SunFed Ranch

Ingredients

• 1 (750-ml) bottle Cabernet Sauvignon
• 1/4 cup minced shallots
• 9 Tbsp. unsalted butter, room temperature
• 2 tsp. golden brown sugar
• 1 Tbsp. minced fresh rosemary
• 1 ½ lb. SunFed Ranch Ground Beef (10% fat)
• 1 tsp. salt
• 1/2 tsp. ground black pepper
• Vegetable oil
• 1 cup (packed) coarsely grated extra-sharp white cheddar cheese
• 4 ciabatta buns, cut horizontally in half
• 8 large tomato slices
• 2 cups arugula