Salmon and beetroot carpaccio | Tesco Real Food
An elegant starter that's light and quick to prepare – this smoked salmon recipe is just the ticket. See more Christmas recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 250g celeriac, peeled, quartered and cut into very fine matchsticks
- 1½ tbsp mayonnaise
- 1 tbsp wholegrain mustard
- 2 tbsp lemon juice
- 500g cooked beetroot (without vinegar)
- 4 x 100g packs Tesco Finest Strong And Robust Scottish Smoked Salmon
- 1½ tbsp olive oil
- 2 tbsp white wine vinegar
- ½ orange, juiced
- handful chopped dill, plus extra to garnish
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