Grilled Pear Cubano | Recipe | Pacific Northwest Canned Pear Service

Ingredients

• 4 ciabatta or other crisp-crusted, chewy rolls
• 4 Pacific Northwest Canned Pears, halves, in juice, drained and juice reserved
• 1/2 cup Pear Mustard (recipe follows)
• 4 ounces thinly sliced baked ham
• 4 ounces thinly sliced Swiss or provolone cheese
• 4 ounces thinly sliced roast pork, turkey breast or smoked turkey breast
• 8 dill pickle slices (thinly sliced lengthwise)
• Oil as needed
• PEAR MUSTARD
• 3/4 cup reserved Pacific Northwest Canned Pear juice
• 1/4 cup yellow mustard