Whole-wheat orzo with roasted vegetables – Augusta Health

Ingredients

• 2 medium zucchini, chopped
• 1 red onion, chopped
• 1 red bell pepper, chopped
• 1 yellow bell pepper, chopped
• 4 portobello mushrooms, chopped
• 1/4 cup chopped fresh parsley
• 2 garlic cloves, minced
• 1/4 cup lemon juice
• 1 teaspoon olive oil
• 1 teaspoon minced fresh oregano
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt
• 1/2 cup whole-wheat orzo, dry
• 1/2 teaspoon olive oil
• 3 cups no-salt-added chicken stock