Champagne-Poached Salmon Recipe
Champagne-Poached Salmon. Discover our recipe.
Keywords
- Champagne-Poached Salmon
- recipe
- salmon
- Main Ingredients
- fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 tablespoon unsalted butter
- 4 cups Brut Champagne
- 1/4 cup shallots
- 6 sprigs fresh dill
- 2 tablespoons minced fresh dill
- 3 tablespoons salt
- 1 teaspoon freshly-ground black pepper
- 4 salmon fillets - (6 oz ea) skin removed
- Champagne Vanilla Sauce (see recipe)
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