Homemade Ravioli Recipe - MakeBetterFood.com
This is a half-day project but is well worth the effort.
Ingredients
- 1 ½ cups fresh ricotta cheese
- 1 cup fresh grated parmesan cheese
- ½ cup finely minced parsley
- 1 egg yolk
- ½ teaspoon salt, or to taste
- 1/8 teaspoon nutmeg
- 10 ounces unbleached all-purpose flour (about 2 cups)
- 3 large eggs, beaten
- additional water or flour, as needed
- reserved ricotta-herb stuffing
- 4 quarts water
- 1 tablespoon salt
- reserved tomato sauce
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