Pumpkin bread - Good Food Middle East

Name: Pumpkin bread - Good Food Middle East
Ingredients: 175g butter , melted; 140g clear honey; 1 large egg , beaten; 250g raw peeled pumpkin , or butternut squash, coarsely grated (about 500g/1lb 2oz before peeling and seeding); 100g light muscovado sugar; 350g self-raising flour; 1 tbsp ground ginger; 2 tbsp demerara sugar

www.bbcgoodfoodme.com

Make this moist, cake-like pumpkin bread for a seasonal treat. Best served thickly sliced with butter or a drizzle of maple syrup, and a cup of tea.

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

175g butter , melted
140g clear honey
1 large egg , beaten
250g raw peeled pumpkin , or butternut squash, coarsely grated (about 500g/1lb 2oz before peeling and seeding)
100g light muscovado sugar
350g self-raising flour
1 tbsp ground ginger
2 tbsp demerara sugar