Nashville Hot Chicken Mac & Cheese
Creamy and cheesy mac and cheese is turned into the best hot chicken dish, EVER. A spicy seasoned bread crumbs top this dish giving it a classic crunch!
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Baking dish
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Zip-top bag
- Rolling pin
Ingredients
- 1 (16-ounce) box Food Club Elbow Macaroni
- 6 tablespoons butter
- 1/3 cup all-purpose flour
- 3 cups whole milk
- 1 cup Food Club Shredded Sharp Cheddar Cheese
- 1 cup Food Club Shredded Pepper Jack Cheese
- 1/2 cup American cheese
- 1 tablespoon Food Club Nashville Hot Chicken Seasoning
- 1/2 teaspoon kosher salt
- 1 tablespoon cayenne pepper hot sauce
- 3 cups shredded rotisserie chicken
- 1 cup snack crackers, crushed
- Sliced scallions for garnish
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